This is a perfect introduction on the culinary culture of Crete and Greece, in order to discover the street food culture of Chania's town and participate in a cooking workshop preparing traditional regional dishes all in one go!
You will meet up with our qualified, resident chef in the morning who will talk you through the basics and culture of Cretan Gastronomy as you walk along the local market and small specialty shops.
You will discover the local signature products and will have the chance to sample some of the local delicacies.
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