Cretan honey is famed all over the world for its unique flavor, but also for its miraculous health benefits.
Traditional honey produced on the island is raw and unfiltered, an all-natural product with distinctive, pure taste.
It is cherished in most Cretan homes and consumed raw incorporated in traditional recipes like pies and cakes, but also in savory dishes.
Notably, the Cretan thyme "thymari" (θυμάρι) honey is the “liquid gold” among all raw honey produced on the island.
Look for this during your next visit in Crete.And maybe you would like to join one of our related tours : - A Local Apiary & Bee-garden Visit - Beekeeping and Honey Making - Discover The Mystic World Of Honeybees